Our Menu
From the smoker to your plate, every item is prepared low and slow using quality ingredients and time-honored BBQ techniques. Whether you're craving tender brisket, fall-off-the-bone ribs, smoky wings, or our homemade sides and desserts, every bite is crafted with bold flavor and Maryland hospitality.
first day of service is September 14...
But we’re taking preorders now!
Ordering & Pickup Schedule
To ensure every order is freshly prepared and slow-smoked to perfection, we operate on a weekly ordering schedule.
- Orders are accepted any time but..
- The order deadline is Friday at 11:59 PM. (for the following Monday pickup/drop-off)
- Pickup / drop-off is available on Mondays only. ($5 Delivery Fee)
Important
Any order placed after Friday at 11:59 PM will not be available for the upcoming Monday. Instead, it will be scheduled for the following Monday (one week later).
Example:
If you place your order on Saturday, September 12, your pickup will be on Monday, September 21—not Monday, September 14.
Thank you for planning ahead and allowing us the time to prepare authentic, slow-smoked BBQ that’s worth the wait.
